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Fish consumption may lower risk of hearing loss in women
Fish consumption may lower risk of hearing loss in women (September 12, 2014 - Insidermedicine) From Nashville - A new report published in the American Journal of Clinical Nutrition finds that fish consumption may lower a woman's risk of hearing loss. Researchers studied data on over 65,000 women taking part int he Nurses Health Study II. All told, the study was comprised of over 1 million person-years of follow-up. Results showed that women who consumed two more servings of fish a week had a 20% lower risk of hearing loss when compared to women who rarely consumed fish.
 
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