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Eating fried food before pregnancy may raise risk of gestational diabetes
Eating fried food before pregnancy may raise risk of gestational diabetes (October 10, 2014 - Insidermedicine) From Maryland - Eating fried food regularly before becoming pregnant may raise risk of gestational diabetes, according to a report published in Diabetologia. Researchers studied over 21,000 pregnancies from over 15,000 women taking part in a long term study. Follow-up lasted 10 years. Results showed that women who ate fried foods at least 7 times a week before conceiving were at 88% increased risk of gestational diabetes, when compared to those who at fried foods once or less per week.
 
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